Emerald Restaurant

Herb & Garlic Bread $10.00

Served with garlic and herb-infused butter

Homemade Chicken & Vegetable Spring Rolls $16.00

Served with sweet chilli sauce    

Soy Chilli Prawn $17.00

Served on a bed of steaming Jasmine rice

Italian Bruschetta $12.00

Tomatoes, onions, garlic, basil and olive oil on grilled bread

Lamb Rump $34.50

Pomegranate, mint and pistachio salad garnish with tender local Lamb paired with white truffle oil potato & honey dutch carrots

Chicken Stir Fry Asian Noodles $25.00

Stir fry Asian Hokkien noodles with cashew nuts, soy sauce and vegetables, Add prawns $4.00

Risotto $28.00

Arborio rice cooked with olive oil, chicken breast, selected condiments, green pea, diced bacon and topped with selected white wine and parmesan cheese

Salmon $34.00

Pan-fried Atlantic Salmon, new potato, truffle pea sauce and fresh winter vegetables

Barramundi $29.50

Served with steamed vegetables, kipffler potatoes & lemon hollandaise sauce

Chicken Carbonara Linguine Pasta $29.50

Chicken breast with diced onion, bacon, mushrooms and garlic in a white cream sauce, topped with parmesan cheese

Butter Chicken Curry $28.00

Prepared with cashew, onion, tomato and a hint of Fenugreek in a creamy butter sauce served with rice and naan bread

Garlic Prawns With Rice $26.00

Pan Fried Prawns with garlic & onion in a white wine, cream- based sauce with hit of fresh chives and parsley on a bed of steamed jasmine rice

EXPLORERS FAMOUS STEAK SELECTION

Cooked to your liking and served with your choice of 2 sides and a sauce

Add Prawn Topper $9.00

350g T-Bone $39.00

300g Scotch Fillet $45.00

Sauces

Gravy, Pepper, Dianne, Mushroom, Red Wine Jus

Sides

Garden salad, Creamy mash, Chips, Seasonal Vegetables

COUNTRY FAIR

Lasagne $25.00

Served with chips and salad

Chicken Parmigiana $27.00

Crumbed Chicken breast topped with Virginia ham, Napoli sauce & cheese served with garden salad and chips

Chicken Burger $24.50

Rissoles $23.00

Served with vegetables, creamy mash & gravy

Fish & Chips $25.00

Tartare and lemon wedges

Pork Ribs $32.00

Slow cooked pork ribs with sticky Hickory barbeque sauce served with chips and green salad

Thai Beef Salad $21.00

Tender marinated beef, flash seared, tossed through an Asian style salad with fried onions and palm sugar glaze

Rustic Salad $18.00

Roasted Pumpkin Spinach salad with candied walnuts, feta, rocket, and balsamic glaze

Add chicken, beef or prawns $7.00

Sides

Bowl $7.50
Side $4.00

Garden Salad

Creamy Mash

Onion Rings

Chips

Sweet Potato Chips

Winter Veg

Sweet Potato Mash

TASTY MEALS FOR CHILDREN

Steak $12.00

Charred grilled to medium, mash and vegetables

Chicken $12.00

Pan-seared, chips and salad

Fish $12.00

Freshly battered, chips and tartare sauce

Vanilla Ice Cream $5.00

Two scoops served with topping

Panna Cotta $12.50

With mango coulis, mint and berries

Crème Caramel $12.50

Garnished with whipped cream, strawberry and mint

White Chocolate Raspberry Dumplings $12.50

Served with vanilla ice bean ice cream and strawberry sauce

Sticky Date Pudding $14.00

With butterscotch sauce and Ice cream

Classic Pavlova $15.00

Served with seasonal fruit salad and fresh whipped passionfruit cream

Cheese Board

Regular $16.50
Large $24.50

Delicious selection of cheeses, dried fruit and crackers

Please speak to our friendly staff. Most meals are either gluten free or have a gluten free option. 

Flavour Shots: Hazelnut, Caramel, Vanilla, Chocolate, Irish Cream

SOFT DRINK

Coke, Coke Zero, Diet Coke, Sprite $4.00
Tonic Water, Ginger Ale, Lemon Lime Bitters $4.50
Antipodes Sparkling Water 500ml $5.00

COCKTAILS

Americano $14.00
Martini Rosso, Campari and Soda

Negroni $16.00
Campari, Martini Rosso and Bombay Gin

Aperol Spritz $14.00
Aperol, Prosecco and Soda

Espresso Martini $16.00
Absolut Vodka, Kahlua, Sugar and Espresso

Mimosa $14.00
Orange Juice and Prosecco

Moscow Mule $16.00
Vodka, Ginger Beer and Lime

Mojito $15.00
Bacardi, Lime, Mint Leaves and Soda

Gold Turtle $44.00 btl
Margaret River, Western Australia, 2019

Riesling

Wicks Estate $38.00 btl
South Australia, 2018

Pinot Gris

Yalumba Y Serie $36.00 btl
Hill-Smith Vinyards, South Australia, 2020

Roaring Meg $44.00 btl
Central Otago, New Zealand, 2018

Sémillon Sauvignon Blank

Grant Burge $30.00 btl
Barossa Valley, South Australia, 2018

Cabernet Sauvignon

Knappstein $42.00 btl
Clare Valley, South Australia, 2017

The Angelus $85.00 btl
McLaren Valley, South Australia, 2015

Barossa Valley Estate $46.00 btl
Barossa Valley, South Australia, 2017

Cabernet Merlot

Filius Vasse Felix $49.00 btl
Margaret River, Western Australia, 2017

Cow Bombie $38.00 btl
Margaret River, Western Australia, 2018

Shiraz

Thorn-Clarke Shotfire $39.00 btl
Barossa Valley, South Australia, 2018

Penfolds $37.00 btl, $8.00 gls
Koonunga Hill, South Australia, 2018

Jacobs Creek Double Barrel $44.00 btl
Barossa Valley, South Australia, 2017

Mc Guigan Handmade $76.00 btl
Langhorne Creek, South Australia, 2015

Chianti

Chianti Classico $42.00 btl
Carpineto, Italy, 2017

Irish    Mexican    Jamaican    Explorers Special    $10.00